A little goes a long way.LorAnn Flavors are three to four times the strength of water or alcohol-based flavorings or extracts. When substituting our flavors for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract.
Contains some maple sugar.
1 dram = 0.125 oz = 1/8 oz = 1 tsp.
This flavor is NOT appropriate for us in chocolates or coatings.